Amy Berger returns to share her approach to helping people manage keto and low carbohydrate diets. Amy has a Master's Degree in Human Nutrition from the University of Bridgeport, a Certified Nutrition Specialist (CNS), and certified Nutritional Therapy Practitioner. Support HPO: zachbitter.com/hpo  HPO Patreon: patre

Amy Berger, MS, CNS, NTP, founder of Tuit Nutrition (tuitnutrition.com), provides an extensive overview of nutrition as it relates to good health, disease, cognition, and well being. Berger talks about her family medical history and her concern that there was a lot of disease in that history. She discusses how she grew

Amy Berger is a certified nutrition specialist and nutritional therapy practitioner who holds a master's degree in human nutrition from the University of Bridgeport, and is the author of The Alzheimer's Antidote: Using a Low-Carb, High-Fat Diet to Fight Alzheimer’s Disease, Memory Loss, and Cognitive Decline. For full

In PNP Episode #32, Dr. Bubbs interviews nutrition expert and author of the Alzheimer’s Antidote, Amy Berger, MS, who takes a deep dive into topics of brain health, cognitive decline and Alzheimer’s disease.    PERFORMANCE NUTRITION PODCAST (PNP): YouTube: https://www.youtube.com/channel/UC-jYKOZ4ZzlAJfVexEp0NtQ iTunes

Elle Russ chats with Amy Berger, MS, CNS, NTP -  a Certified Nutrition Specialist and Nutritional Therapy Practitioner about her new book The Alzheimer's Antidote: Using a Low-Carb, High-Fat Diet to Fight Alzheimer’s Disease, Memory Loss, and Cognitive Decline. She is a US Air Force veteran who now specializes in using

Amy Berger joins JJ in a very meaningful conversation about Diabetes and its relationship with Alzheimer’s disease. People tend to believe that Alzheimer's is a mystery and that there is little that can be done about it. The good news is that Amy Berger brings to us the ways to prevent it. You can´t miss this podcast —