Gilly Smith
&
Tim Spector
,
The delicious. podcast
Extra Portion: Professor Tim Spector
13 Apr 2017
• 14 min
• EN
We've already met Professor Tim Spector in the April podcast discussing how delicious reader, Trish Carty's kimchi and other fermented foods are good for our health. Here's the uncut version of the interview in which Tim reminds us that F doesn't just stand for Fermentation. Hosted on Acast. See acast.com/privacy for more information.
From "The delicious. podcast"
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