07 - How Jennifer Fugo Takes 3 Vacations Per Year While Helping Women Conquer Gluten

If you’re involved in the gluten free or dietary realm whatsoever, you may have heard of Jennifer Fugo—and if not, you should check her out. Jennifer is a functional nutritionist and CEO of The Gluten Free School. She has an awesome blog over at GlutenFreeSchool.com, and has been ranking really well and been very competitive in the gluten free space for several years now. In her clinical practice, she helps women with IBS problems get back on track and tackle their problems surrounding gluten. She’s had a bunch of prominent media coverage—CNN, Dr. Oz, and E-How to name a few—and she is also the author of a best-selling book called The Savvy Gluten Free Shopper: How to Eat Healthy Without Breaking the Bank. In this episode, Jenner and I discuss: Taking time off as an entrepreneur How to outsource certain parts of your business and your life Gluten free eating! Dealing with a QuickBooks disaster Several key marketing breakthroughs Keeping your personal voice within your business   5:00   - 10:00 - Traveling, outsourcing, and staying focused 10:00 - 13:00 - Eating gluten free in Italy 13:00 - 19:00 - Thoughts on taking time off as an entrepreneur  19:00 - 28:00 - Recognizing challenges, dealing with them, and moving forward  28:00 - 31:00 - Marketing, listening to your tribe 31:00 - 38:00 - Jennifer’s story and her advice for new health and fitness entrepreneurs 38:00 - 42:00 - Rapid-fire questions