Philanthropist chef José Andrés gives hope through food

Working as a chef, José Andrés fed restaurants full of diners, but his dream was to take that mission to a wider world. The chef, Emmy Award-winning television personality, author, educator, and founder of World Central Kitchen joins host Krys Boyd to discuss the hope and nourishment food brings to those in desperate need, how he built his humanitarian mission, and the types of people he surrounds himself with to make the world a better place. His book is “Change the Recipe: Because You Can’t Build a Better World Without Cracking Some Eggs.” This episode originally aired May 1st, 2025. Learn about your ad choices: dovetail.prx.org/ad-choices