Miguel Garza is a co-founder and the CEO of Siete Family Foods. Miguel and his sister Veronica began this entrepreneurial journey by solving a deeply personal problem. Veronica was plagued with several autoimmune diseases and a gluten allergy, leading their family to experiment with their beloved Mexican recipes. Eventually Veronica created a recipe for a gluten-free tortilla, which was just the beginning. At La Cocina de Consuelo in Austin, Texas, Miguel shares his journey to create and build Siete Foods into the powerhouse it is today. Follow To Dine For: Official Website: ToDineForTV.com Facebook: Facebook.com/ToDineForTV Instagram: @ToDineForTV Twitter: @KateSullivanTV Email: ToDineForTV@gmail.com Thank You to our Sponsors! American National Insurance Follow Our Guest: Official Site: SieteFoods.com Facebook: Siete Foods Instagram: @SieteFoods Twitter: @SieteFoods LinkedIn: Miguel Garza Follow The Restaurant: Official Website: ConsuelosKitchen.com Facebook: La Cocina De Consuelo Instagram: @CocinaDeConsuelo Hosted on Acast. See acast.com/privacy for more information.
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