Marathon and Life Lessons with Amanda Furrer, Runner’s World Test Editor

Season Three, Episode 115 Join your hosts, Carmen and Sophia Micsa, to learn more about Amanda Furrer and her journey from runner to writer for Runner’s World.  Amanda Furrer, Runner’s World test editor, has reviewed gear and covered other running topics for almost 10 years. Since 2013, she has run the Boston Marathon consecutively. She recently completed all the World Marathon Majors and is running the Sydney Marathon this year. In a past life, she was a professional baker for two years.  On this Seeds of Sunshine episode:From her mother, Amanda learned to be assertive and confident in life. As the Runner’s World Test editor, Amanda recounts her perseverance in becoming a writer. Amanda also learned many valuable lessons from being a baker. Oatmeal raisin and snickerdoodle are Amanda’s favorite cookies to bake. Amanda has run the Boston marathon 13 years in a row, which is very special to her. Amanda’s favorite marathons to qualify for Boston are the Chicago and Tokyo marathons. Running and life are very similar. Amanda points out that if we really want something, achieving our goals might take some time.   To connect with Amanda Furrer follow her on Runner’s World: Amanda Furrer Test Editor Support the show Full editing credit & art design to my daughter Sophia Micsa. There are three ways to support our podcast: 1. You can become a monthly subscriber to our podcast https://www.buzzsprout.com/1999885/support to help us continue our journey of sprinkling as many seeds of sunshine your way. When you become a subscriber, we will also give you a shout-out on our next episode and promote your business! No strings attached and you can cancel at any time. 2. Please donate any amount at https://ko-fi.com/carmenmicsa. 3. To follow me on social media, buy my books, or contact me about real estate, please visit https://linktr.ee/carmenmicsa, or email me at carmenmicsa@yahoo.com