How it’s possible to starve to death in a U.S. jail

Mentally ill inmates are at risk of neglect, dehydration – even starvation. New Yorker staff writer Sarah Stillman joins host Krys Boyd to discuss the four-fold increase since the 1980s of people in jail awaiting trial, the increasingly outsized population of mentally unwell people lacking proper treatment, and the alarming rise in jail deaths that could’ve been prevented with better supervision. Her article is “Starved in Jail.” Learn about your ad choices: dovetail.prx.org/ad-choices