A Golden Age in Coeliac Disease Research: Groundbreaking Coeliac Disease Research Developments Worldwide

A Gluten Free Podcast  Episode 197 I"ve had many coeliac disease researchers on this show to share their latest research and findings. Today I want to collate all the exciting coeliac disease research around the world I"m watching right now. I hope you enjoy listening and please get in touch if you learn more developments in the research I talk about during this episode or you know of others that are worth talking about.  What we"ll chat about:  * Reflecting on last my episode with the new Director for the Center for Celiac Disease Research and Treatment, Dr Maureen Leonard  * Dr Jason Tye Din & Olivia Moscatelli from WEHI with their Interleukin 2 diagnostic breakthrough allowing patients to avoid the need to consume gluten while testing for coeliac disease accurately  * Dr Maureen Leonard"s work on the Celiac Disease Genomic Environmental and Metabolomic Study  * How the CDGEMM study with help us understand how and why coeliac disease is activating in children  * Italy passing a law to screen their population for coeliac disease and Type 1 diabetes in ages 1-17  * The importance of researching the mental health impacts of coeliac disease  * Potential therapeutic for Coeliac Disease from Topas Therapeutics (TPM502)  * Gluten Threshold study at Wesley Research Institute   * Hookworms and parasite study for coeliac disease treatment Links  Interleukin Diagnostic tool blog post Episode with Dr Maureen Leonard  Celiac Disease Genomic Environmental, Microbiome and Metabolomic Study  Italy"s paediatric population screening for coeliac disease and Type 1 diabetes  Coeliac Disease research in the UK  TPM 502  Gluten Threshold Study  Are you looking for a low cost business, that is easy to run and has a high return on investment? OMG! Decadent Donuts wants you! Join this creative, inclusive and rapidly expanding business today. Apply here: https://omgdecadentdonuts.com/opportunity/  Well & Good stock a range of gluten free products - baking mixes, flours (which we regularly use), crumbs & more. Well & Good’s latest Rustic Ciabatta and Soft White Rolls have landed in Woolworths. Check them out & let us know what you think!  Celiac Cruise - a 100% gluten free vacation cruise is setting sail on two Australian cruises in 2026: one to the South Pacific and the other to New Zealand. There'll of course be awesome 100% gluten free food onboard, heaps of fun stuff to do, educational talks and a community of people who understand each other. Buy your tickets here & see ya onboard gluten free fam!