Designed & crafted by a world-renowned master beer brewer & an award winning Indian chef, Rupee remains at the forefront of creating complex international Indian beverages designed as the go-to pairing for Indian, spicy, & robust world cuisine. With limited Indian beer options available on the market for the last decade, Rupee is disrupting & innovating within the Indian restaurant segment. Rupee is slow brewed to a traditional Indian recipe remaining all natural for an unforgettably smooth taste & finish. Containing amounts of carbonation lower to industry standards, drinkers of Rupee feel less fizzy while enjoying their favorite Indian or spicy meal. More: https://www.rupeebeer.com Every single batch of Rupee is brewed & fermented with top quality rice, maize, malted barley, yeast, & three types of hops allowing for our signature crisp & herbal tasting notes. Our maturation process gives our lager a distinct full bodied flavor while remaining unforgettably smooth when served ice cold. Viewed as one of the fastest growing ethnic beer brands, Rupee is on a mission to bring Indian beer to a wider global audience & champion diversity in craft brewing. Our loyal drinkers rave about Rupee's easily drinkable taste & compatibility with exotic flavors. Find Rupee at local Indian or South Asian restaurants & select Costco, Whole Foods, Trader Joe's & Total Wine locations. Contact our distribution & sales team to bring Rupee to your local region. ► Luxury Women Handbag Discounts: https://www.theofficialathena.... ► Become an Equus Coach®: https://equuscoach.com/?rfsn=7... ► For $5 in ride credit, download the Lyft app using my referral link: https://www.lyft.com/ici/ASH58... ► Review Us: https://itunes.apple.com/us/po... ► Subscribe: http://www.youtube.com/c/AshSa... ► Instagram: https://www.instagram.com/1lov... ► Facebook: https://www.facebook.com/ ► Twitter: https://twitter.com/1loveAsh ► Blog: http://www.ashsaidit.com/blog Become a supporter of this podcast: https://www.spreaker.com/show/feeling-some-type-of-way/support.
From "The Ash Said It® Show"
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