In this episode, we"ll talk about how personal chefs can start implementing simple bookkeeping practices. Tracking finances is essential for informed decision-making and financial growth.In this episode, the focus is on the importance of simple bookkeeping for personal chefs and how it can help them track their income, expenses, and profits effectively.Having a "fear of numbers" and avoid dealing with bookkeeping is a real threat to your business growth.Understanding that numbers themselves are not scary, but rather the thoughts and emotions we associate with them, is crucial to overcoming bookkeeping fears.Starting bookkeeping when you"re making a little money is the best time to begin, as it"s easier to track and provides valuable data for decision-making. . . Add 3 New Personal Chef Clients in 30 Days 14 Daily Prompts to get you Meeting People, Cooking and Making Some Dough Download your Free copy ----> HERE Ready to be a Fully Booked Personal Chef? Get booked to cook with your next 3-5 clients Check out the Course + Coaching ----> HERE Learn More: Instagram Facebook YouTube
From "Chef with Purpose"
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