Francis Ford Coppola (Part 2)

In Francis Ford Coppola (Part 2), we discuss the origins of pizza, his experience eating lambs’ brain as a child, and how a loophole during America’s prohibition led to Francis buying the Inglenook winery with his earnings from The Godfather. We both bought in bottles of his wine to taste - a lovely way to begin and to continue a conversation. Ruthie's Table 4, made in partnership with Moncler. See omnystudio.com/listener for privacy information.