EP 49 Unraveling the Mysteries of Podcasting and Festival Catering: A Conversation with Medium Ghetto Podcast Creator
Are you ready to unravel the mysteries of podcasting, learn the ropes of festival catering, and navigate the world of entrepreneurship? Gear up for an enlightening conversation with the creator of the unapologetically unprofessional Medium Ghetto Podcast, known for its authenticity and consistency. We chat about the journey to building a successful podcast, the importance of staying true to oneself, and how their venture "Four Four One Brand" plays a role in the process. Venture with us into the vibrant world of festival catering as we talk shop about managing a food tent business. From understanding the differences between a food tent and a food truck, to tips on managing costs, staff, and revenue, our guest shares their experiences. The growth story of their catering business, serving from 200 to over 10,000 people, and the inception of their complementary hot sauce business, "Lost in the Sauce", will leave you inspired. Finally, we touch upon the power of storytelling in the realm of business. Learn how to carve out a system that works for you, not against you. Our guest shares their wisdom on starting a food business, the importance of community in podcasting, and their future goals. They also discuss their experience with Athletic Greens, an all-natural supplement, and its role in maintaining their health amidst their bustling entrepreneurship journey. Prepare to be armed with valuable insights, actionable advice, and a healthy dose of inspiration!
From "The Black Excellence Club Podcast"
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