Vegetarianism has deep roots in Maine. There is a fascinating history: join AVERY YALE-KAMILA in conversation with Peter Neill about the history of Maine’s food ways and the untold story of vegetarianism in Maine. Author of “300 Years of Maine’s Untold Vegetarian History”, Avery is an American journalist, food writer and community organizer in Maine. She has written a vegan food column for the Portland Press Herald /Maine Sunday Telegram and its affiliated newspapers since 2009.
From "Conversations From the Pointed Firs"
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