It’s week 2 of our summer Second Helpings series, and this week we take a look back at when the ultimate kitchen goddess joined us… Nigella Lawson. She had been top of our list since day one, and finally in season 4 we got her! We talk midnight snacks, her being a fussy eater as a child (there’s hope for all our childr

This week, we interview Nigella Lawson. We discuss what’s to love about brown food, what’s to hate about tasting menus and what everyone gets wrong about cooks. For Valentine's Day, we explore the life of chocolatier Milton Hershey, make a decadent Dark Chocolate Terrine with Coffee and Cardamom, and take your baking q

Cookbook author and TV personality Nigella Lawson returns to All Of It to talk more about her most recent cookbook, Cook, Eat, Repeat: Ingredients, Recipes, and Stories ahead of her November 9 event with Ina Garten at Kings Theatre in Brooklyn. Plus, she takes your calls! Cooking with Nigella Lawson!

Nigella Lawson will be in conversation with Ina Garten at the King's Theatre in Brooklyn on November 9. In advance, she's checking in with All Of It listeners to talk about food, her latest projects, and take your calls. Nigella Lawson Takes Your Calls

Nigella Lawson does not believe in guilty pleasures–instead, she believes in pleasure without guilt. This week, she reveals her food philosophy and shares the sublime art of eating chocolate in bed. Plus, we get a barbecue lesson from whole hog pitmaster Rodney Scott, Dan Pashman orders takeout through the mail, and we

Cooking with banana peels? An entire chapter on rhubarb? A love letter to anchovies? You’ll find it all in Cook, Eat, Repeat, the charmingly idiosyncratic cookbook that Nigella Lawson finished during the lockdown. The Domestic Goddess joins host Kerry Diamond to talk about the book, some of its standout recipes, and wh