TV & Film: Film Interviews
Subcategory of: TV & FilmTop episodes in TV & Film: Film Interviews
PLEASE NOTE: THIS EPISODE WAS RECORDED BEFORE THE AWFUL EVENTS IN LOS ANGELES. Bill Maher and Sam Harris on why young women are dating older men, fashion & manufacturing in China, the nine-hour documentary Bill never saw, brands complicit with the wrong side of WW2, the banality of evil and how humans can rationalize h
Newt Gingrich: The American Dream and the Immigrant Stories That Shaped Us
In this compelling episode of Backstage Pass with Gentry Thomas, we sit down with former Speaker of the House Newt Gingrich to discuss his latest documentary, Journey to America, now airing on PBS. This eye-opening film explores the immigrant experience and the values that define the American dream. You can watch Journ
Discussion on Cognitive Health and Alzheimer's Disease With Dr. Pam Popper
Join Dr. Pamela A. Popper as she delves into the intricate relationship between cognitive function and Alzheimer's disease. Learn about the latest research, prevention strategies, and how to support brain health effectively. Discover ways to enhance cognitive function and delay the onset of Alzheimer's. #BrainHealth #A
This week on The Leftovers, never-before-heard audio from Portland, Oregon, novelist Chuck Palahniuk, author of Fight Club and nearly 20 other books, including his new novel Shock Induction. Chuck tells host Rachel Belle about his family’s favorite processed food gimmicks from the ’70s, who his dream dinner party gue
Chuck Palahniuk on Shock Induction, Psychedelics, and Avocado
In this podcast, Chuck Palahniuk talks about Shock Induction, psychedelics, avocado, and much more. About Chuck Palahniuk Chuck Palahniuk is the author of many bestselling books including Fight Club, Invisible Monsters, Choke, Lullaby, The Invention of Sound, Consider This, and Haunted. His latest novel, Shock Inductio
Chuck Palahniuk is best known for his novel-turned-cult-classic-film Fight Club, but the prolific author has published a book nearly every year for the past two decades. His newest is called Shock Induction. Chuck tells host Rachel Belle about the recipes fans have sent him from prison (and which he’s made!), why he c