Alicia Kennedy

Alicia Kennedy

alicia-kennedy.com
4 Interviews

Alicia Kennedy's Interviews

Alicia Kennedy 05 Jan 2024 • EN

Alicia Kennedy's "No Meat Required"

Eric Newman and Kate Wolf speak with writer Alicia Kennedy about No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating. The book unpacks the ethical, spiritual, environmental, economic, and political dimensions of vegetarianism and veganism. It traces the emergence of meatless eating in the U

52 min
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52:44
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From oat milk at coffee shops, to cashew cheese at Target, to McDonald’s McPlant burger, it’s becoming easier to consume fewer animal products. That’s a win for the environment, given a livestock sector that’s responsible for about 15 percent of global greenhouse emissions, according to the UN Food and Agriculture Orga

55 min
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Jessa Crispin & Alicia Kennedy 10 May 2021 • EN

The Politics of Meat, with Alicia Kennedy

There was a rumor circulating on social media that Joe Biden was only going to allow US citizens four pounds of beef per year. People lost their minds. Food writer Alicia Kennedy and I pick apart the anxieties of meat eaters, why 'vegan' has become 'plant-based', and how the shift in omnivore and veg culture has shifte

49 min
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Chris Black + Jason Stewart & Alicia Kennedy 19 Aug 2020 • EN

068. - Alicia Kennedy

Alicia Kennedy is a food writer from New York, currently living in San Juan, Puerto Rico. She’s known for her popular newsletter From The Desk Of which covers veganism, capitalism, and deeper conversations about the world of food. We chat about Obama’s 2020 Summer Playlist, living in Puerto Rico, veganism, her recent a

78 min
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01:18:03
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Podcasts with Alicia Kennedy

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