Food Farms & Chefs Radio Show
Food Farms & Chefs is a dynamic show, offering you entertaining insights into the culinary world with our host Amaris Pollock. We consider all of our fans and guests as part of our family, and as such we'll share the best interviews from owners of farms to wherever the table is that you're dining at! So be sure to tune in at 6 P.M. ET every Tuesday to listen to our globally streaming link, or at 1P.M. ET to WMLD 103.7 FM in the New York, Connecticut, and Northern New Jersey region to listen on the radio waves!
Show episodes
Let's Get a Little Spicy and then Eat Something Sweet on Food Farms And Chefs Radio Show, Episode 316!
The owner of Goodlands Food Co, Anna Dausman, joined us to take a more in-depth look into her career and what ultimately led Anna to building a business based on hot sauces. As a young girl, Anna already showed an entrepreneurial spirit--making her first attempt at a culinary career with a cake-baking business. Altho
Autograph Brasserie, Milk Jawn, and Root to Fruit on Food Farms And Chefs Radio Show, Episode 315!
Elegant and regal is one way to describe the ambience you'll discover upon entering Autograph Brasserie in Wayne, PA, and their General Manager, Willie Fajotina, joined us to describe the entire scene--from the decor, menu, and more! From extended Happy Hours, to Fearless Restaurant's Restaurant Week (April 7th - 13th
Chris Lerch is a Co-Founder of Not Pizza, a beverage that's grabbing headlines and attention due to a genius marketing plan aimed at grabbing your attention. We all love pizza since it's become a part of our lives as a go-to comfort food, so Chris landed on that name when he thought about what he (and friends) like whe
We began with friends from White Dog Cafe Chester Springs and their Executive Chef, Rob McKee. Chef Rob's culinary career is why he is so versatile in the kitchen, having initially learned on the line, and circled back to the industry via a culinary degree. Chef Rob earned his marks while working in kitchens across th
Snack on this! Enjoy Scrumptious Eats, Italian Cuisines, and Drinks on Food Farms And Chefs Radio Show, Episode 312!
We began this week's show with Kim Bernaus, the owner behind Unruly Nature - a company which offers products that are very versatile. Whether choosing a delicious way to start your day, enjoying a snack, or enhancing the meals you might create, Unruly Nature granolas offers unique flavors that will surprise you. "Each
We're Back with a BBQ, Dessert, and Sharp New Episode with Food Farms and Chefs Radio Show, Episode 311!
Our host is spending time with Geoff Feder, the first guest of the new year. Geoff is the owner of Feder Knives, a business that provides the necessary tools every chef needs. Forging knives not only make a statement (check out his signature design collection) but are the perfect tools for any professional or budding c