Comfort Eating with Grace Dent

Updated: 16 Apr 2024 • 77 episodes
www.theguardian.com/lifeandstyle/series/comforteatingwithgracedent

From school dinners to sofa snacks – food has a huge part to play in shaping our story – and your favourite celebs have some delicious tales to tell. Join Guardian food critic and her celebrity guests, as she throws the cupboard doors open and chats life through food. Grace’s new Comfort Eating book, inspired by the podcast, is out now. It’s a wonderfully scrumptious, life-affirming journey through the foods that really mean the most to us. On the podcast, expect to hear from guests (actors from TV, movie, theatre and film; sportspeople, comedians, chefs …) such as: Shirley Ballas, Nadiya Hussain, James Norton, Graham Norton, Michael Ball, Alfie Boe, Amma Asante, Gaz Coombes, Georgia Pritchett, Jayde Adams, Adam Kay, Jaime Winstone, Jay Blades, Malorie Blackman, Dawn O’Porter, Jamie Laing, Natalie Cassidy, Neneh Cherry, Greg Rutherford, Goldie, Dame Tanni Grey-Thompson, Marian Keyes, Rufus Wainwright, Saoirse-Monica Jackson, Big Zuu, Eddie Marsan, Self Esteem, James May, Guy Garvey, Dave Myers, Jo Brand, Craig David, Fern Brady, Bernardine Evaristo, Tom Watson, Rosie Jones, Laura Whitmore, Desiree Burch, Russell Tovey, Stephen Fry, Deborah Meaden, Munya Chawawa, Aisling Bea, Krishnan Guru-Murthy, Candice Carty-Williams, Lawrence Chaney, Siobhán McSweeney, Scarlett Moffatt, Mae Martin, Rafe Spall, Nish Kumar, Jon Ronson, Jamie Demetriou, Bridget Christie, Mary McCartney, Keith Brymer Jones, Adjoa Andoh, Tamsin Greig, Tom Kerridge, Suranne Jones and Russell T Davies. Comfort Eating is a one-to-one interview. In Grace’s kitchen, her guests discuss their lives in the context of food, cooking and cuisine. They talk about comfort food and snack recipes. The tone of the podcast is: warm, comforting, chatty, feel good, cheering, heart warming, comical and amusing. It’s inspiring but also escapism. It’s funny, laugh out loud, entertaining, humourous, inspirational, hilarious, illuminating, memorable, uplifting, soothing, reassuring, cheery and entertaining. Expect to hear discussion, gossip and revelation.

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Joining Grace this week is the multi-talented actor, comedian and rapper, Kiell Smith-Bynoe. Long before becoming a household name as the exasperated boyfriend in the hit series Ghosts, Kiell (AKA MC Klayze Flaymz) tells Grace how, as a teenager, he combined his performance skills in the ultimate London arena: the chic

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Welsh standup, podcast host and panel show queen, Kiri Pritchard-McLean, brings her finest bowl of scran to Grace’s house. Over this steaming ultra-value concoction, she reveals how her upbringing on a Welsh sheep farm led to a hankering for performance, humour and cheap noodles. Cutting her teeth on the Manchester com

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Comfort Eating’s culinary standards might have been permanently raised after two-Michelin-star chef Tom Kerridge’s visit. But he’s not exactly one to show off. Growing up in Gloucester, Tom always wanted to recreate the homely meals he’d find at his local pub or at his mum’s on Sundays. With a brief detour on to the ac

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26 Mar 2024 • EN

S6 Ep 7: Cat Burns, singer

Platinum-selling singer songwriter Cat Burns cosies up with Grace for a warm plate of nosh and some deep chats. The biggest-selling British female artist of 2022, who won three Brit award nominations after her single Go went viral on TikTok, reveals how she went from shy schoolgirl to stadium gigs in just a few years.

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Sliding into Grace’s sitting room this week is rising star and multitalented comedian, playwright and musical theatre creator, Daniel Foxx. Bringing his concoction of gunk meant only for solo consumption in the small hours, there’s nowhere left to hide. Buckle up and join Grace and Daniel as they go on a tour of the in

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It’s tough presenting BBC radio’s top morning news programme, hosting the nation’s brainiest quiz show and being a devoted dad to four young children. But someone’s got to do it. And that person is none other than the broadcaster Amol Rajan. Having risen through the ranks of the Independent newspaper to be its youngest

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