You Had Me At Eat

Updated: 31 Dec 2024 • 66 episodes
youhadmeateat.buzzsprout.com

For just three letters, E-A-T is a loaded word for those with dietary restrictions. It's not as simple as just putting food on your plate when your fuel is plotting against you. Join former magazine editors Erica and Jules as they talk about everything gluten-free (and more) with food restrictions, and a life led well avoiding the food that hates you.

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Something on your mind? Erica & Jules would love to hear from you! In this episode, Jules is back from the dead (again) and Erica is hemorrhaging money within her vintage house. They relive the chaos that is family and the holidays, including new girlfriends, migraines, and asking the question "how much freon is too mu

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Something on your mind? Erica & Jules would love to hear from you! In this episode, Jules and Erica explain their absence from the podcast. With unexpected deaths in both of their families, the hosts talk about grief and grieving, and the importance of mental health during a crisis. Jules and Erica also talk about celi

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Something on your mind? Erica & Jules would love to hear from you! Chef Patrick Auger - Professional Allergy Baker - joins Jules to talk about gluten-free baking tips and tricks like:Why do I need to weigh my gluten-free flour?Why is my gluten-free pancake so gummy in the middle?Why is the middle of my gluten-free brea

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Something on your mind? Erica & Jules would love to hear from you! In this episode, Jules recaps her gluten-free travel to Copenhagen, Denmark, Amsterdam in the Netherlands, and Cologne, Germany. Was she able to find safe gluten-free (and pescatarian!) food for her, and manage to survive traveling with her kids for day

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Something on your mind? Erica & Jules would love to hear from you! In this episode, Jules and Erica get messy talking about gluten-free drama, and spoiler alert -- there"s a bit of a rant involved on gluten in sourdough and online influencers. Jules talks about gluten-free Copenhagen and Amsterdam, and how to travel ab

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Something on your mind? Erica & Jules would love to hear from you! In this episode, Jules and Erica talk about recent reports of gluten found in gluten-free food from a Mom"s Across America survey. We talk about the Gluten Free Certification Organization and Gluten-Free Watchdog with this ongoing investigation. We also

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