
WhiskyCast
Each week's episode features the latest whisky news, a calendar of upcoming events, and interviews with whisky experts. For more information, links, and a complete archive of past episodes, visit www.whiskycast.com.
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Scotland’s GlenDronach Distillery has released a new collection of three no-age-statement single malts created by master blender Dr. Rachel Barrie, including a rare peated GlenDronach. We’ll talk with Rachel about the collection, along with her comparison of a whisky blender to a symphony conductor, on this week’s Whis
Independent bottlers take sourced casks of whisky, mature them, and then bottle them under their own brand names. It’s a practice that’s been commonplace in Scotland for generations, and has expanded to the U.S. with independents like Single Cask Nation and Lost Lantern. Greg Swartz is the co-director of Independent Sp
Deep below the Johnnie Walker Princes Street experience in Edinburgh lies Dr. Emma Walker’s personal playground. The Johnnie Walker master blender curates around 500 of the more than 10 million casks of maturing whisky in Diageo’s inventory in the Vault. If you have the means, she’ll create a bespoke blend that takes y
Robert and Walter Pattison were among the most successful whisky brokers of the 1890’s, a golden era for Scotch whisky. However, their empire collapsed because of bad loans, fraudulent cask sales, and an accounting scheme that inflated the company’s profits. When the Pattisons finally fell, they took other whisky merch
Oregon’s Westward Whiskey filed for Chapter 11 bankruptcy this week, as the House Spirits-owned distillery tries to reorganize its business and keep the stills running. CEO Tom Mooney joins us this week in his first in-depth interview since the filing, and explains why Chapter 11 doesn’t automatically mean going out of
Europeans have been making rye whisky for generations, but a 20-year-old treaty between the European Union and Canada is affecting their ability to call their whisky what it is…rye whisky. The treaty restricts the use of “rye whisky” to Canadian ryes, even though there’s no requirement that Canadian Rye whisky be made