What We're Drinking with Dan Dunn

This week, Dan takes a deep dive into the bizarre, the baffling, and the downright ridiculous world of alcohol branding. Ever perused a liquor store shelf and thought, “Who the hell greenlit that name?” Well, you’re not alone. Dan’s rounding up some of the most questionable monikers in booze history, including Fat Bast

Recorded in front of a packed house at the legendary Townhouse in Venice Beach, this special live episode of What We’re Drinking features none other than Glenn Howerton—actor, writer, and the man responsible for making sociopathic narcissism look downright charming as Dennis Reynolds on It’s Always Sunny in Philadelphi

This episode of 3-Minute Bartender celebrates one of the most fascinating—and criminally underrated—cocktails of the early 20th century: the Blood and Sand. Named after a 1922 silent film about bullfighting, this drink is proof that sometimes the weirdest combinations create the biggest magic. Scotch, sweet vermouth, c

As he approaches the finish line on his latest book—a full-length novel, no less—Dan reflects on the rollercoaster ride of being a published author. The highs, the lows, and the myths people often get wrong—he lays it all bare. Plus, an in-depth dive into everything you’ve ever wanted to know about the Hot Toddy but di

This episode dives into Cristalino, a fast-growing and unique tequila category celebrated for its combination of aged complexity and crystal-clear appearance. First introduced in Mexico in 2008 with Maestro Dobel Diamante, crafted by 11th-generation tequila maker and visionary Juan Domingo Beckmann, Cristalino has beco

Dan reflects on the profound heartbreak of the recent Los Angeles fires, which left a trail of devastation across the city he calls home. He also speaks from the heart about the recent passing of his beloved dog, Buna, whose absence has left a void in his life. Buna was more than a companion—she was a source of joy, co