The Well-Seasoned Librarian: Mixing Cookbooks and Conversation

Updated: 11 May 2025 • 282 episodes
podcasters.spotify.com/pod/show/dean-jones9

The Well-Seasoned Librarian: In Conversation with Food Writers, Chefs, and More! The Well-Seasoned Librarian is one of the fastest growing Food Podcasts online. You can view it on iTunes, Spotify, and all other platforms. Recent guests include Dorie Greenspan, Rose Levy Beranbaum, Beth A Lee , Nick Malgieri, Joanne Weir, Cenk Somnesoy, Darina Allen and more. Dean Jones is a Librarian and food writer. You can read my work at librarian-deanjones.medium.com/

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Bio: Kids Cooking for Life Celebrates Its Dedicated Educators This Teacher Appreciation Day Nonprofit honors instructors and showcases student skills with a youth cooking competition in Sausalito San Rafael, CA — April 21, 2025 — As Teacher Appreciation Day approaches on May 6, Kids Cooking for Life (KCL) proudly celeb

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informative to... well, let's just say aroma-tic. Welcome to the Well Seasoned Librarian Podcast. This is Season 16, Episode "Number Two" , oh sorry, Meant Number 6 Today, our fearless leader Dean is chatting with the one and only Gordon Kindness, who's beaming in all the way from across the pond in the UK. Now, Gordon

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Welcome back to the Well Seasoned Librarian Podcast everyone! We've reached Season 16, Episode 5, and I'm absolutely thrilled to introduce you to a guest who truly understands the magic of books, both on the page and out in the world. Tonight, host Dean Jones is diving deep into the art of book marketing with the brill

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Welcome to the Well Seasoned Librarian Podcast. This is  Season 16 Episode 4. Today Host Dean Jones will be talking with Bebe Black Carminito who’s book The Curated Board: Inspired Platters & Spreads for Any Occasion came out last fall.   Carminito who is a food stylist, recipe developer, content creator, and professio

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Welcome back to the Well Seasoned Librarian! This is Season Sixteen, Episode Three. Join your host, the ever-curious Dean Jones, as he delves into fascinating stories and insightful conversations. Today, Dean sits down with Angelo Carotenuto, the visionary founder and co-owner of LivTours – formerly known as LivItaly T

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Welcome to the Well Seasoned Librarian Podcast. This is Season 16 Episode 2. Today host Dean Jones is talking to author, food writer Ellen Kanner.  Kanner is the author of the award-winning book Feeding the Hungry Ghost: Life, Faith and What to Eat for Dinner. She writes about the intersection of food, culture, communi

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