The Well-Seasoned Librarian: Mixing Cookbooks and Conversation
The Well-Seasoned Librarian: In Conversation with Food Writers, Chefs, and More! The Well-Seasoned Librarian is one of the fastest growing Food Podcasts online. You can view it on iTunes, Spotify, and all other platforms. Recent guests include Dorie Greenspan, Rose Levy Beranbaum, Beth A Lee , Nick Malgieri, Joanne Weir, Cenk Somnesoy, Darina Allen and more. Dean Jones is a Librarian and food writer. You can read my work at librarian-deanjones.medium.com/
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Bob Morano (Every Day is Feast Day) Well Seasoned Librarian Podcast Season 16 Episode 12
Welcome to the Well Seasoned Librarian Podcast! You're tuning into Season 16, Episode 12, and today, host Dean Jones is thrilled to chat with special guest and popular vlogger, Bob Morano. Bob, a 2005 graduate of The Culinary Institute of America, brings over two decades of experience from professional kitchens across
Adriana Trigiani (The View from Lake Cuomo) Well-Seasoned Librarian Podcast Season 16 Episode 11
Welcome to the Well-Seasoned Librarian Podcast Season 16 Episode 11. Today, your host Dean Jones is absolutely thrilled to introduce our distinguished guest, Adriana Trigiani. Adriana has spent a lifetime immersed in stories and now is a captivating, New York Times bestselling author beloved by millions of readers arou
Suzanne Lenzer: (Peckish: Suggestions for the Sophisticated Snacker) Well Seasoned Librarian Podcast Season 16 Episode 10
Guest Suzanne Lenzer Book: PECKISH: Suggestions for the Sophisticated Snacker. Welcome to the Well Seasoned Librarian. This is Season 16 Episode 10. Today we're diving into the delicious world of snacking with author Suzanne Lenzer and her brand new book, PECKISH: Suggestions for the Sophisticated Snacker. Forget rigid
Amy Nash (House of Nash Eats Everyday) The Well-Seasoned Librarian Podcast! Season 16 Episode 9
Welcome back to "The Well-Seasoned Librarian Podcast! Season 16 Episode 9. Today, we're stirring things up a bit as we explore the fascinating intersection of information, community, and… food! I'm thrilled to welcome Amy Nash of the popular blog House of Nash Eats, a self-taught home cook, baker, cookbook author, an
BBQ Hall of Famer "Meathead" is one of only 26 living members! Author of the NYT bestseller "Meathead: The Science Of Great Barbecue and Grilling," named a top 100 cookbook by Southern Living (alongside Julia Child!). The BBQ Whisperer & Hedonism Evangelist behind @AmazingRibs, the world's most popular BBQ site. This g
LARA RAJNINGER (Executive Director of Kids Cooking for Life) Well Seasoned Librarian Podcast Season 16 Episode 7
Bio: Kids Cooking for Life Celebrates Its Dedicated Educators This Teacher Appreciation Day Nonprofit honors instructors and showcases student skills with a youth cooking competition in Sausalito San Rafael, CA — April 21, 2025 — As Teacher Appreciation Day approaches on May 6, Kids Cooking for Life (KCL) proudly celeb
