The Modern Waiter Podcast
The Podcast For People Interested in Restaurant Service industry. The Modern Waiter Restaurant Podcast fun discussions and interviews relating to the service industry that are relevant to both restaurant workers and guests. Have you ever wondered what your waiter or waitress is thinking? Have you ever wondered how a restaurant works behind the scenes? Perhaps you worked in the service industry and laughed while discovering that all restaurant employees are the same. We have all dined at restaurants many times. The Modern Waiter Podcast helps restaurant patrons enjoy their experience by giving them a look behind the industry curtain. “I want to show the world that a career in the restaurant business can be a legitimate profession.” - Marlon Joseph, Host of The Premier Restaurant Podcast. Restaurant guest, managers, chefs, waiters and waitresses are all represented well by this show. Contact us at https://www.themodernwaiter.com/
Show episodes
Is Clase Azul Tequila REALLY Worth the HYPE? With its stunning ceramic bottle and premium price tag, we're diving into the world of high-end tequila to explore its flavor profile, production process, and overall value. 🌐Follow Me On Social Media: 👉Instagram ▶️ https://www.instagram.com/themodernwaiterpodcast/ 👉TikTo
Underage drinking remains a pressing issue worldwide. In this episode, we delve into how minors access alcohol, the legal drinking ages across different countries, exceptions to these laws, and the red flags that establishments should watch out for. We also explore effective strategies bars can implement to prevent und
From glasses that spill too easily to ones that bartenders HATE cleaning, here are the top five worst bar glasses. If you’ve ever worked in a bar or restaurant, you know exactly what we’re talking about! 🌐Follow Me On Social Media: 👉Instagram ▶️ https://www.instagram.com/themodernwaiterpodcast/ 👉TikTok ▶️ https://w
Did you know that in some states, Happy Hour is actually illegal? 🍻🚫 Some bars and restaurants aren’t allowed to offer discounted drinks during certain hours, and the reasons might surprise you! From public safety concerns to tax revenue strategies, we explore why states like Massachusetts, North Carolina, and Utah h
What do restaurant workers sneak home after a long shift? In this episode, I’m spilling the beans after 30+ years as a waiter! From leftover food, aprons to silverware, I’m confessing the top items servers secretly take from work. Ever wondered about the perks (or sneaky habits) of the service industry? Stick around fo
We’re ranking the Top 10 restaurant breads that make the visit even better. We are putting these famous breads to the test. Which one takes the crown? 👑. Honey butter rolls, biscuits, breadsticks, and more... 🌐Follow Me On Social Media: 👉Instagram ▶️ https://www.instagram.com/themodernwaiterpodcast/ 👉TikTok ▶️ http