New Books in Chinese Studies

How did China’s Nationalists feed their armies during the long war against Japan? In her new book, Grains of Conflict: The Struggle for Food in China’s Total War, 1937-1945 (Cambridge UP, 2025), Jennifer Yip (National University of Singapore) looks at China’s military grain systems from field to frontline. Yip examines

Arise Africa, Roar China: Black and Chinese Citizens of the World in the Twentieth Century (University of North Carolina Press, 2021) explores the close relationships between three of the most famous twentieth-century African Americans, W. E. B. Du Bois, Paul Robeson, and Langston Hughes, and their little-known Chinese

In this episode, Chella Ward and Claudia Radiven were in conversation with Zumretay Arkin, discussing the Uyghur genocide in East Turkestan. Zumretay is Chair of the Women’s Committee at the World Uyghur Congress (WUC). The WUC is an international organization acting as an umbrella organization representing and advocat

In this episode, we trace how the horse-head fiddle has evolved in the People’s Republic of China — from a traditional steppe instrument to a cultural symbol reshaped through state representation and modern performance. We discuss how it is made, taught, and performed in China, how it is portrayed in Chinese institutio

The extraordinary life story of the billionaire businessman Jimmy Lai, a leading Hong Kong democracy activist fighting for freedom of speech who became China’s most famous political prisoner. Jimmy Lai escaped mainland China when he was twelve years old, at the height of a famine that killed tens of millions. In Hong

How is artificial intelligence transforming journalism as both a profession and an institution? In this episode, Ning Ao speaks to Dr. Joanne Kuai, exploring how AI reshapes journalistic roles, organisational structures, and governance systems through the lens of China’s media landscape—while drawing comparisons with t