ConnectTheKnox
Connecting Knoxville to the Nation, one interview at a time.
Show episodes
In this episode of Connect the Knox, host Julia Hurley sits down with Dan Goss, an innovative restauranteur and philanthropist. They delve into the unique concepts behind his popular restaurant, Point B, located in Knoxville, and discuss his new venture, Greens and Grains. Dan shares his journey of starting Point B dur
In this episode of Connect the Knox, host Julia Hurley sits down with Amber Carroll, the new host of Living East Tennessee on WATE. Amber shares her journey from Nashville to Knoxville, her love for the local community, and how she brings a personal touch to her interviews and segments. They discuss the transformation
In this episode of Connect the Knox, host Julia Hurley interviews Erika Biddix, owner of the co-working space Aught. Erika shares her journey from launching Girl Boss Offices to rebranding as Aught, highlighting her mission to support female entrepreneurs. They discuss the significance of archaic words in branding, the
In this episode of Connect the Knox, host Julia Hurley chats with Charlotte Tolley, CEO of Nourish Knoxville. Learn about the organization’s mission to provide nourishing foods to the Knoxville community through farmers’ markets, SNAP doubling programs, and the East Tennessee Local Food Guide. Charlotte shares the impa
In this engaging episode of Connect the Knox, host Julia Hurley sits down with Colleen Cruze, owner of Cruze Farm. They delve into the rich history and growth of Cruze Farm, starting from Colleen’s parents’ dairy farming roots to its present-day success with multiple ice cream shops and a pizza place. Colleen shares he
In this episode of Connect the Knox, host Julia Hurley interviews Cortney Piper, the influential founder of Piper Communications and executive director of the Tennessee Advanced Energy Business Council. They discuss Cortney's journey from Michigan to the University of Tennessee on a swimming scholarship, her transition