Baking For Business Podcast

Updated: 16 Oct 2024 • 93 episodes
www.bakingforbusiness.com

The BFB podcast is a no fluff, no BS podcast dedicated to helping bakers, treat makers and cottage food entrepreneurs build and grow in business, life and everything in between. Chef Schonberg is devoted to sharing tips, resources and conversations tailored to those in the baking industry. With her tough love perspective and passion for marketing Chef Schonberg makes it her mission to uplift and educate those in the baking profession.  Love the show? Then join our FREE Newsletter list at https://www.bakingforbusiness.com/tips  and get even more business tips, chefs award-winning recipes, specials and promotions directly from Chef Schonberg for FREE. Follow Chef Schonberg on Instagram at www.instagram.com/bakingforbusiness

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Send us a text Sometimes, you are just one sandwich away from finding your destiny.Prepare to be inspired as we chat with Owen Han, the charismatic "king of sandwiches," which takes us on a flavorful journey through his culinary evolution and previews his irresistible new cookbook, "Stacked: The Art Of The Perfect Sand

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Send us a text Today"s guest is sharing how offering local classes has helped their brand expand its business. Megan Brewer from Brown Butter Bakery returns to share her uplifting journey of the success her and her hubby have had by now offering community classes. In this episode, we discuss:What inspired them to start

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Send us a text Ever wondered how a simple hobby can turn into a flourishing career? Discover the incredible journey of Sarah Fennel, the brilliant mind behind Broma Bakery, as she shares her transformation from passionate food blogger to successful cookbook author. Sarah’s transition from blogger to cookbook author was

30 min
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Send us a text Struggle with getting clients to take a second look? Then this is for you. Unlock the secrets to creating captivating content that not only stops the scroll but also drives sales! Join us as we welcome back the brilliant Chef Irenia, a culinary maestro and American Cake Decorating Magazine columnist. She

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Send us a text Can a loaf of bread change your life? For Sarah from Sarah"s Sourdough(@saradoessourdough), the answer is a resounding yes. Join us as we unravel Sarah"s journey from an Australian stay-at-home mom in Oklahoma to a flourishing sourdough entrepreneur.  Discover how Sarah managed to scale her home-based ba

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Send us a text Looking to get started with digital products and selling your recipes? Today, I invited two guests, Nicole Crispi and Rachel Galano from as we celebrate the opening of our new course, Digital Wealth For Bakers. In this episode, you’ll learn how digital products can break the chains of traditional baking

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