Van Leer Institute Series on Ideas

Ancient Jewish Food in its Geographical and Cultural Contexts: What’s Cooking in the Talmuds? (Taylor & Francis, 2025) is the first in-depth study of food in talmudic literature in its geographical and cultural contexts. It demonstrates the sharing of foods and foodways between Jews and their non-Jewish neighbours in

The author of the world’s best-selling book on negotiation draws on his nearly fifty years of experience and knowledge grappling with the world’s toughest conflicts to offer a way out of the seemingly impossible problems of our time. Conflict is increasing everywhere, threatening everything we hold dear—from our famili

But There Was Love―Shaping the Memory of the Shoah (de Gruyter, 2025) proposes a new paradigm for Shoah remembrance in today’s cultural and political reality. It derives from the four-year workings of a group of researchers and artists at The Van Leer Jerusalem Institute led by Michal Govrin. The group positions the e

Three Israeli women, their lives altered by immigration to the United States, seek to overcome crises. Ilana is a veteran Hebrew instructor at a Midwestern college who has built her life around her career. When a young Hebrew literature professor joins the faculty, she finds his post-Zionist politics pose a threat to h

Winner of The 74th National Jewish Book Award: Amer­i­can Jew­ish Studies Cel­e­brate 350 Award Reveals the mass mobilization tactics that helped free Soviet Jews and reshaped the Jewish American experience from the Johnson era through the Reagan–Bush yearsWhat do these things have in common? Ingrid Bergman, Passover m

Winner of the National Jewish Book Awards in Contemporary Jewish Life & Practice and Myra H. Kraft Memorial AwardOn Repentance and Repair: Making Amends in an Unapologetic World (Beacon Press, 2022) is a crucial new lens on repentance, atonement, forgiveness, and repair from harm—from personal transgressions to our c