Hey Amarillo

A conversation with Marcus Snead, the executive chef at The Barfield and the three-time winner of the "Top Chef Amarillo" competition at Restaurant Roundup. Snead grew up in Canyon before leaving the area for a culinary education, which took him from New York City to the East Coast to Santa Fe to a Michelen-rated resta

A conversation with Lauren Hough, the New York Times bestselling author and essayist. Her critically acclaimed 2021 book, Leaving Isn't the Hardest Thing, details her upbringing in a doomsday cult, her eventual Air Force stint and other careers, and includes several mentions of the years she spent in Amarillo as a chil

A conversation with Sheila Sims, a long-time local architect and the president of Sims + Architects. Her firm has designed many prominent local buildings, from the new Amarillo City Hall to the FirstBank Southwest Center at AC to the Harrington Cancer and Health Foundation building near the Medical Center. After earnin

A conversation with Steve Burton, the executive director of Children's Learning Centers of Amarillo, which celebrates its 100th anniversary in April. A Colorado native, Burton arrived in Amarillo after having launched Boys & Girls Clubs in rural towns in both Colorado and Texas. He spent six years leading the Maverick

A conversation with Shilee Pearson of RuffLife K9 Training. A former horse trainer who grew up in Nebraska, Pearson pivoted to establish an award-winning dog-training business in Omaha. But two years ago, she moved to Amarillo in pursuit of a relationship. (They ended up getting married.) Pearson shares with host Jason

A conversation with Meaghan Collier, the communications and marketing manager for the Amarillo campus of the Texas Tech University Health Sciences Center. Collier was recently named 2025 Volunteer of the Year at the Brickly Awards. A native of Canyon, she spent several years as a local television journalist with KAMR 4