
Duck Season Somewhere
Your go-to for exploring authentic duck hunting adventures WORLDWIDE! For 365 days per year, it really is duck hunting season somewhere. Host Ramsey Russell founded GetDucks.com over 20 years ago, spending most of the year in duck blinds among 6 continents. Meeting with real waterfowl hunters, conservationists, biologists, and storytellers encountered throughout North America and around the globe, Ramsey shares a duck hunting world much bigger than our own backyards.
Show episodes
Feeling close to God while hunting or regarding the woods and waters as church are sentiments common among many hunters--but will it get us a pass at the Pearly Gates? Jason Williams grew up duck hunting in New York and is now a correctional officer-- where things are much more different on the inside than on the out.
Mojo Outdoors forever changed the way we duck hunt, and Terry Denmon has been there since wing one. From a farm shop-built decoy that sparked revolution--and controversy--to the battery-operated gear many hunters won't hunt without today, Terry reflects on how Mojo became the most recognized household name in decoys, l
Alberta has long been a waterfowl hunter's paradise--relatively generous limits, earlier seasons, big skies and incredible species diversity. But it doesn't happen by accident. Beneath the surface is the incredibly dedicated Alberta Professional Outfitter Society (APOS). Beyond ensuring professional outfitting standard
DUX isn’t just a show—it’s the beating heart of America’s waterfowl culture. David Schuessler and Logan Nevins pull back the curtain on the energy, the mission, and the moments you’ll never forget. From live-fire demos to cutting-edge gear and boots-on-the-ground conservation, this episode shows why missing DUX means m
This episode took a hard, surprising bend around the corner, careening headlong into one of the most interesting habitat concepts we've ever covered. Most farmers chase yield. Dr. mark McConnell helps them chase increased profits--while improving habitat for waterfowl and other wildlife. We dive deep into how landowner
Long-time friend, Argentine Chef Fede Garcia and I explore the soul of Argentina cooking, from childhood kitchens to his famous flame-kissed feasts at the popular La Paz Argentina lodge. While digging into what makes Argentina beef sacred, why game meats deserve respect, and how open-fire aside is a way of life, he sha