Seamus Mullen – Chef & Restaurateur   Location: Gjusta in Venica, CA  Seamus Mullen is a New York City Chef turned health and wellness expert.  He burst on to the NYC culinary scene at Boqueria, and then later Tertulia with his deep passion for Spanish cuisine.  Originally from Vermont, Seamus shares the health scare t

Chef Seamus Mullen, award-winning chef, author of Real Food Heals and Goopfellas podcast co-host, tells me how he almost completely eliminated his rheumatoid arthritis... with FOOD! We also share our favorite tips for getting healthy and staying healthy, plus Seamus reveals the best way to ask for a substitution at you

Seamus Mullen has been to hell and back. An autoimmune condition, coupled with a hard-driving chef lifestyle, brought him to a physical and emotional low point that he—and his doctors—weren't sure he could come back from. But then he turned to food. It had been the center of his career, but it turned out to be what sav

Seamus Mullen is the successful chef and restaurateur behind the New York City restaurants Tertulia and El Colmado. In 2007, the award-winning chef was diagnosed with rheumatoid arthritis, prompting him to make changes in the way he eats, cooks, exercises and lives his life. The transformation continued into his profes

Seamus Mullen is a world-class chef, a James Beard award semifinalist, the owner of two popular NYC restaurants, and a regular on the Food Network. Today, his life looks happy, healthy, and thriving. But it was just six years ago that he was suffering from a maelstrom of maladies, from rheumatoid arthritis to injuries

“I’ve really started to look at health as being contagious in a way that when you start to make really good and considered choices about your own well-being, the people around you take notice and they start doing the same thing as well.” Seamus Mullen Imagine yourself so debilitated by a battery of chronic ailments you