Harnessing the power of AI, sensors and engineering to reduce food waste and improve food safety with Harjeet Bajaj, President and CEO of Savourmetrics | Ep 81

On today’s episode we are talking about innovation and artificial intelligence in the food industry, making an impact in the world and unique paths that you can take with an engineering degree.  Our guest today is Harjeet Bajaj, President & CEO at Savormetrics. Savormetrics provides AI driven sensor devices to food and agriculture companies. Our devices perform real time, in situ QA/QC. Their predictive quality metrics allow organizations to reduce costs and increase customer satisfaction. Harjeet Bajaj has over 14 years of work experience in various leadership and consultancy roles. He has a Bachelor’s Degree in Electrical Engineering & Management and a Master’s Degree in Engineering, both from McMaster University. Harjeet is recognized internationally as an AI expert, having won numerous awards for developing commercially viable solutions. Harjeet’s background includes developing Artificial Intelligence driven solutions for the medical and health care industries. Today he has sights sets on ag & food sector and innovated into the future. TIMESTAMPS Coming soon! LINKS FIND ONLINE: SHOWNOTES Website: https://foodgrads.com/foodgrads-podcast-ep-81/